Name: Art History Mocktails: The Starry Night
Cook time: 3 min
Total time: 3 min
Ingredients: ½ tsp. blue spirulina powder whisked together with about 1 tsp. of water; 1- 1 ½ tsp. organic lemon-lavender simple syrup (depending on how sweet you like your drinks!); Topo Chico; 2-3 organic mint leaves; 1 organic lemon wheel

Ingredients

Scale

For the mocktail:

½ tsp. blue spirulina powder whisked together with about 1 tsp. of water
1– 1 ½ tsp. organic lemon-lavender simple syrup (depending on how sweet you like your drinks!)
Topo Chico

For the garnish:

2–3 organic mint leaves
1 organic lemon wheel

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Instructions

First, mix ½ tsp. of blue spirulina powder with 1 tsp. of water. Set aside.
In a Collins glass, add 4 ice cubes.
Pour the lemon-lavender simple syrup over the ice. Then, pour the blue spirulina powder/water mixture over the syrup.
Top with Topo Chico.
Add in a few mint leaves as garnish and then finish with a lemon wheel.
Enjoy your very own version of Starry Night! 🙂