While this mocktail is almost laughably simple, this drink is so elegant because of it’s simplicity! 🙂
Grapefruit Raspberry Kiss Mocktail Recipe [Gluten-free & Vegan]
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Recipes
All of my recipes are gluten-free, dairy-free, and peanut-free! I try to use high-quality, environment-friendly ingredients. I am a huge believer in holistic wellness. I believe in trying to treat ailments first with nutrition. I try to be as conscious as possible about what I put into my body because if you don’t have your health, you don’t have anything.
My Vegan Chocolate Covered Strawberry Mocktail is truly as decadent as it sounds! The recipe is super simple (just 3 ingredients!), so you’ll be drinking it before you can say “Vegan Chocolate Covered Strawberry Mocktail”!
Just what the hell is an “All-Purpose Cookie Recipe?” Well, I’m glad you asked 🙂
With Christmas around the corner, you’re probably scrambling to clean your house, finalize your Christmas menu, and of course put your decorations up. On top of all that, you have to worry about all the yucky ingredients that are in traditional gingerbread house kits!
Well, not any more! I’ve got you covered…at least in the gingerbread house department! 🙂
This page includes a brief history of gingerbread, templates, a recipe for both the gingerbread and royal icing which will be used to build your structure, and a how-to video so you can make your gingerbread house alongside me! 🙂
I can’t believe this has happened…I used to make fun of people who ordered a #PSL from Starbucks and here I am…writing a post about how to create your very own Paleo Pumpkin Spice Latte at home…ugh.
Who am I?!?
I don’t know about you, but I love creating food and drinks that fit a specific theme, holiday, or color scheme! And the Fourth of July checks all three boxes!
I go all out for pretty much any occasion (like that one time I went to a tiki bar wearing a Hawaiian print shirt and a lei only to be repeatedly mistaken for a server). Whether you are observing the Fourth this year or not, you can still enjoy a delicious cocktail…or 5 🙂
While often associated with Mexican culture, the Margarita might actually descend from these three popular 19th and 20 century cocktails in America.
See what I did there? I used “spring in my title”…’cause it’s punny…ahh, I need to get out of quarantine. Ok, moving on…these spring cocktails are super delish and so easy to make. They use the same 4 ingredients and how easy (and cost effective) is that?!
Is your pantry looking a little empty? Are you finding it impossible to order more groceries? I can help you stretch the contents of your fridge and pantry…Depression-era style.
As I mentioned in both my daiquiri and margarita posts, I hate using store-bought mixers for cocktails. They’re either way too artificial tasting or they’re filled with a bunch of bad-for-you garbage like yucky sweeteners or UB40…err, I meant Red 40. 😬
Because of this, I’m sharing with you my super simple simple syrup recipes! No longer will you have to rely on buying syrups chock full of additives and fillers. Just create your own simple syrups instead! They’re so incredibly easy to make and each recipe follows the same basic formula: water, Demerara sugar, and your base ingredient! 🙂