Description
If you’re a fan of caramel apples, then this drink is for you (go figure!)! I LOVE caramel apples, so I’m always down to ingest them, whether through eating or drinking.
Ingredients
Scale
- 2 oz. Bulleit bourbon
- 3 oz. organic apple cider
- 1 tsp. organic vanilla extract
- 1 oz. organic maple syrup
- 3 dashes Angostura Orange Bitters
- Organic cinnamon sticks (for garnish)
- Organic apple slices (for garnish)
Instructions
- In a lowball glass, add 2-3 ice cubes.
- Add your bourbon, apple cider, vanilla extract, maple syrup, and orange bitters to your lowball glass. Stir for about 25-30 seconds.
- Garnish with apple slices, cinnamon sticks, or both!
- Enjoy! 🙂
Keywords: apple, caramel apple, bourbon, whiskey, apple pie old fashioned, old fashioned, cocktail, fall, fall cocktail, caramel apple cocktail