- Add the water, lemon juice, apple cider vinegar, maple syrup, blue spirulina powder and optional vodka to a mason jar.
- Whisk together until the ingredients are well combined.
- Add in ice cubes.
- Stir occasionally as the blue spirulina settles to the bottom.
* Your water has to be room temperature or else your spirulina will clump!
** If your body doesn’t tolerate blue spirulina, butterfly pea flower tea is also a great alternative, however, it looks more purple-y than blue when it mixes with citrus 🙂
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